Chicken Wings
Ingredients
- 12 pieces of chicken wings (scored)
- 1/2 tsp mixed Powder of star anise, cloves, cinnamon & fennel
- 1 tsp white pepper powder
- 1 tbsp white vinegar
- 1 tsp Brown Sugar (or as per taste)
- 2 tbsp soya sauce
- 1/2 tsp garlic paste
- 1 tbsp Oil
- Salt to taste
Preparations
- Marinate the above ingredients with the chicken and set aside for 30 minutes.
- Place the chicken on 360° convection tray.
- Set To Airfry mode (this setting automatically shows 200°C and time 21 minutes) and cook until caramelized.
- Flip the chicken pieces after 12 minutes for even browning.
- Serve the chicken with grilled vegetables.
