Fresh Tomato Bruschetta
An Italian hors d'oeuvre, Tomato Bruschetta is easy to make and also makes for a great snack in-between meals.

Name: Fresh Tomato Bruschetta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Ingredients: 5 slices of French bread; 2-3 chopped Tomatoes; Salt to taste; Black Pepper to taste; 2 tbsp. Olive oil; 10-12 Basil leaves; 1 tsp. Garlic paste

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Ingredients

5 slices of French bread
2-3 chopped Tomatoes
Salt to taste
Black Pepper to taste
2 tbsp. Olive oil
10-12 Basil leaves
1 tsp. Garlic paste

Preparations

In a mixing bowl add tomatoes, salt, pepper, olive oil, basil leaves and mix well.
Place the French bread slices on the baking tray and drizzle them with olive oil. Grill the bread in the Usha OTG at 200˚ for 5-6 mins.
Spread some garlic paste on the toasted bread and top it up with the tomato mixture. Grill again at 200˚ for 4-5 mins in the Usha OTG.
Garnish with some chives.