Baked VegetablesA fantastic side dish to any supper, you can tailor it to fit any and all vegetables, come winter or summer.
A fantastic side dish to any supper, you can tailor it to fit any and all vegetables, come winter or summer.
Ingredients
- 1 small bundle of Broccoli
- 1 Yellow Bell Pepper (without black stains)
- 100 grams Mushroom
- 100 grams Cottage Cheese
- 6 pcs Baby Tomatoes
- 6 pcs Baby Corn
- 50 grams Olive Oil
- 15 grams Garlic, minced
- Salt as per taste
- Black pepper as per taste
- 60 grams processed Cheese
Preparations
- In a casserole dish mix all the ingredients (minus the processed cheese).
- Sprinkle the processed cheese on top and place the casserole on the baking tray.
- Preheat USHA OTG at 220°C for 2-3 minutes and place the tray inside to bake.
- Bake till the cheese melts and the vegetables are cooked.
