Steamed Vegetables

The easiest and quickest ways to get your family to eat vegetables, works great as a small meal or as a side dish too.

Ingredients

  • ¼ cup Green Peas (fresh/frozen)
  • ¼ cup Broccoli florets
  • ¼ cup Cauliflower florets
  • ¼ cup Carrots
  • ¼ cup Green beans
  • ¼ cup Potatoes
  • ¼ cup Zucchini 
  • Salt to taste
  • ¼ cup Water

Preparations

Steamed Vegetables Image
  • Add the cut vegetables in the Usha EPC and set the dial to the starting point of RICE Mode.
  • Add salt to taste and water.
  • Close and lock the Usha EPC lid and let it cook until the dial comes to KEEP WARM mode.
  • Garnish with fresh basil leaves and enjoy a healthy meal.
Cooking tip

You can add a few slices of lemon or lemon zest after preparation.

Our Collections

Registered Office (Manufacturer/Importer)

USHA INTERNATIONAL LIMITED, SURYA KIRAN BUILDING,
19 K. G. MARG, NEW DELHI - 110 001

SUPPORT
For consumer complaints, contact Customer Relation Officer at
Usha Cook

Plot. No. 15, Institutional Area, Sector-32, Gurugram- 122 001, Haryana,
Toll Free No. 18 001 033 111 • E-mail: usha_care@usha.com • Website: www.usha.com

All Rights Reserved. Usha International Ltd.