Peanut Butter Cookies

A simple, easy to bake Peanut Butter Cookies recipe that never ceases to delight children and adults alike. 

Ingredients

  • 100 grams Peanut Butter
  • 50 grams Caster Sugar
  • 150 grams Flour
  • 1 Egg
  • 10 grams Peanuts

Preparations

Peanut Butter Cookies
  • In a mixing bowl add peanut butter and whisk it into a fine paste using the USHA Hand Mixer.
  • Add caster sugar and whisk again. Once finely mixed, add an egg and blend them all together.
  • Next add flour and mix the ingredients together to form a firm dough. 
  • Shape the dough into cookies and top them with peanuts. 
  • Bake the cookies in the USHA OTG at 160°C degrees for 15 minutes. 
Cooking tip

Whisk the dough well to avoid lumps. 

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